Vega Melanzane alla Parmigiana

408kcal | 39.0g protein | 15.8g carbohydrates | 22.3g fat

Vegan Crumbed, baked eggplant layered with cheese and tomato sauce.

-3 months shelf life in the freezer.
– Can be stored in the refrigerator for 5 days after receipt.



Microwave (remove foil first)
Frozen: reheat for 8 minutes at 900 watts.
Defrosted: reheat for 5 minutes at 900 watts.

Pan (remove foil first)
Frozen: heat up for +-8 minutes.
Thawed: Warm up for +-5 minutes.

Oven (remove foil first)
Frozen: heat up for +-20 minutes at 220℃.
Defrosted: Warm up for +-14 minutes at 220℃.

Nutritional value 420 g
energy 408 kcal
Fat 22,3 g
of which saturated 10,3 g
carbohydrates 15,8 g
of which sugars 9,5 g
fiber 7,0 g
egg white 39,0 g
salt 3,7 g



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