Vega Risotto Funghi

478 kcal | 32.5g protein | 52.2g carbohydrates | 13.4g fat

Vega Balls & a mix of Broccoli, Risotto Rice, Water, Mushrooms, Cheddar Cheese, Cream, Onions, Garlic, Starch, Salt, Oyster Mushrooms, Rice Starch, Parsley & Pepper.

-3 months shelf life in the freezer.
– Can be stored in the refrigerator for 5 days after receipt.

Original price was: €7,99.Current price is: €6,99.


Microwave (remove foil first)
Frozen: reheat for 7 minutes at 900 watts.
Defrosted: reheat for 4 minutes at 900 watts.

Pan (remove foil first)
Frozen: heat up for +-8 minutes.
Thawed: Warm up for +-5 minutes.

Oven (remove foil first)
Frozen: heat up for +-20 minutes at 220℃.
Defrosted: Warm up for +-14 minutes at 220℃.

Nutritional value 380 g
energy 478 kcal
Fat 13,4 g
of which saturated 5,2 g
carbohydrates 52,2 g
of which sugars 8,0 g
fiber 9,3 g
egg white 32,5 g
salt 3,1 g



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1 review for Vega Risotto Funghi

  1. Dutch

    Heidi Vandermeulen

    Zeer lekker! Smeuïg en toch niet overdreven qua kcal.

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